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D.L. Newslow & Associates, Inc. is a full-service consulting firm specializing in FDA compliance for food businesses that currently manufacture, process, pack, or hold food intended for consumption in the United States. We also help companies develop Food Safety Management Systems that are compliant with your management system standard of choice (SQF Edition 8.0, FSSC Version 4.1, ISO 22000, etc.). We also work on ISO 9001-based quality management systems in all industries and can help you comply with the 2015 update.

Are you concerned about the Food Safety Modernization Act (FSMA), or other FDA regulations?

Do you need help catching up on the latest Global Food Safety Initiative (GFSI) benchmarked standards such as SQF Edition 8.0 or FSSC 22000 Version 4.1?

Confused about the latest ISO standards’ focus on risk assessment? Need help with your HACCP Plan?

  • We offer specialized training in the concepts of risk analysis, risk assessment, and corrective and preventive action at our Orlando location or on-site at your facility for the most cost-effective way to train multiple associates at the same time.
  • HACCP Plan Development training is a required prerequisite to be an SQF Practitioner. Train with us and learn why we set the gold standard for food safety training – we promise you will not be bored!
  • We offer training in Advanced HACCP for those who have experience developing and implementing a HACCP plan, but could use help in on-going maintenance or improving the food safety culture of your organization. Bring your HACCP Plan to class and work on it one-on-one with our qualified instructors during the workshop!