January - a good time to travel to Orlando, Florida for Food Safety Workshops.
If you're looking for a good time to visit Orlando, Florida for business, you might want to consider January. Why? Because January is the best month for business trips in Orlando, and here are some reasons why:
You can avoid the crowds. Orlando is a popular tourist destination, especially for families with kids who want to see the famous theme parks. But in January most schools are back in session, and the holiday rush is over. That means, you can enjoy shorter lines, cheaper flights and hotels, and less traffic.
You can enjoy the weather. Orlando has a subtropical climate, which means it's warm and sunny all year round. But in January, the average temperature is a pleasant 70°F (21°C), with low humidity and rainfall. That's perfect for our activities, such as golfing, hiking, or biking. If you want to cool off, you can always dip into one of the many pools or water parks in the area.
You can network with other professionals. Orlando is not only a fun place to visit, also a hub for many industries, such as entertainment, hospitality, aerospace, health care and of course Food Safety. In January, there are several conferences and events that attract thousands of professional from around the world. Orlando is a great opportunity to meet new contacts and learn new Food Safety skills.
You can have some fun. No business trip to Orlando would be complete without some fun. After a long day of food safety courses and workshops, you can explore the magic of Disney World, Universal Studios, or SeaWorld; you can experience the thrill of roller coasters, zip lines, skydiving; or you can relax by watching a show, dining at a restaurant, or shopping at a mall. There is something for everyone in Orlando.
What are you waiting for? Book your next business Food Safety training course or workshop in January 2024 and enjoy the best of both worlds: work and play. You won't regret it!
D.L. Newslow & Associates, Inc., are offering Food Safety Workshop courses in January that are located in Orlando, Florida. Below is a list of those classes and workshops. If you book the HACCP Plan Development - Jan 22 - 23, 2024, and the Advanced HACCP - Jan 24, 2024 - Jan 25, 2024 together for single participant before ordering call for Discount code (407-290-2754). Don't miss out!
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Here are a few quotes from some of our students that attended Food Safety training classes in September.
"I liked everything about this workshop. I now have a better picture in Food Safety and Quality for the consumer." -Jorge
"My Trainer was Tammi M. She was very knowledgeable and experienced. I learned how important it is in our process to develop a hazard analysis and to continue improvements along the way." -Marilyn
"I learned how important relevant information that assures a safe food production for our consumers. I will be able to utilize the information I learned to help identify hazards during processing." -Luiz
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